| 000 -LEADER/ՂԵԿԱՎԱՐ |
|---|
| fixed length control field |
01007nam a22002297a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180829143654.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180829b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
KPL |
| Transcribing agency |
KPL |
| Modifying agency |
KPL |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Педенко, Анастасия Ивановна |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Гигиена и санитария общественного питания : |
| Remainder of title |
Учебник для технических фак. торговых вузов / |
| Statement of responsibility, etc |
А.И. Педенко, И.В. Лерина, Б.И. Белицкий. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Москва : |
| Name of publisher, distributor, etc |
Экономика , |
| Date of publication, distribution, etc |
1984. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
250 ст. : |
| Other physical details |
рис. ; |
| Dimensions |
21 см. |
| 310 ## - CURRENT PUBLICATION FREQUENCY |
|---|
| Current publication frequency |
2-е изд., перераб. и доп. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Ռուսերեն լեզվով |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Пищевая санитария |
| Form subdivision |
Учебники |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Гигиена |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Лерина, Ирма Валентиновна |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Белицкий, Борис Иванович |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ред. Поляк, Е.С. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Book |
